Galbani Dolcelatte is a delicious soft and creamy blue cheese that offers a milder alternative to powerful blue cheeses thanks to its sweet and delicate flavour. For a real taste of Italy, spread Galbani Dolcelatte over crusty bread, sprinkle over salads or use as tasty ingredient in hot or cold dishes. To best appreciate its subtle flavour, take it out of the fridge 20 minutes before serving.
Milk, cream (milk), salt, vegetarian coagulant.
Suitable for vegetarians